
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
hourly wage
Job Description
ASM Global is a leading global venue management and services company dedicated to producing the best live experiences in the world. Specializing in the management of stadiums, arenas, convention centers, and theaters, ASM Global partners with property owners and municipalities to deliver outstanding events and entertainment that shape communities and create lasting memories. With a strong commitment to diversity, equity, and inclusivity, ASM Global strives to promote an engaging and respectful workplace that values talent from diverse backgrounds. The company is recognized for its operational excellence, innovative service delivery, and an employee-centered culture that fosters professional growth and opportunity.
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Job Requirements
- High school diploma or equivalent
- Previous experience in food and beverage service preferred
- Ability to stand and walk for extended periods
- Ability to lift and carry up to 25 pounds
- Availability to work irregular hours including evenings, weekends, and holidays
- Adherence to grooming and uniform standards
- Excellent communication and interpersonal skills
Job Qualifications
- Knowledge of catering services and terminology
- Strong guest service skills
- Ability to get along well with others
- Ability to receive and carry out instructions in a timely manner
Job Duties
- Reports for work in proper uniform according to the scheduled time
- Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain
- Assists with collecting all banquet equipment to include flatware, china, glassware, and serving pieces needed for each event
- Assists with preparing garnishes, beverages, condiments, and breads
- Assists with cleaning and filling salt and pepper containers, sugar dishes, creamers, etc.
- Assists with preparation and set-up of event room when necessary
- Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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