Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
On-call
Benefits
employee dining
Recognition and rewards
Professional growth opportunities
Positive team environment
Access to exclusive club events
competitive pay rate
supportive management
Job Description
We are currently seeking dedicated and experienced Banquet Servers for part-time and on-call positions. This role is essential in ensuring the seamless execution of events, including weddings, meetings, special occasions, and banquets hosted within our private club. The Banquet Server will provide warm, gracious, and attentive service that exceeds expectations and reflects the club's commitment to excellence. The pay rate for this position is $20.00 per hour, and it offers an excellent opportunity for individuals with banquet experience to join a close-knit team that values collaboration and professionalism. The ideal candidate will have a keen attention to detail, exceptional interpersonal... Show More
Job Requirements
- Ability to stand and walk for extended periods
- Must be able to lift and/or move up to 50 pounds
- Experience in banquet serving
- Excellent attendance and punctuality
- Ability to work in all weather conditions
- Strong verbal communication skills
- Commitment to maintaining cleanliness and sanitation standards
Job Qualifications
- High school diploma or GED
- One to two years of banquet serving experience in a fine dining atmosphere
- Working knowledge of wine, spirits, and food
- Ability to provide high-quality and timely service
- Strong interpersonal and communication skills
- Ability to work well in a team environment
- Professionalism and attention to detail
Job Duties
- Assist in the setup, arrangement, and break down of banquet area
- Provide prompt, efficient and personalized service
- Interact professionally with guests, attending to their needs and inquiries promptly
- Collaborate effectively with banquet staff to ensure seamless event execution
- Maintain cleanliness and organization of banquet areas
- Handle guest concerns professionally and escalate when necessary
- Adhere to club policies regarding service and safety
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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