Job Overview
Employment Type
Temporary
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.50 - $13.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Career development opportunities
Retirement Plan
Meal Allowances
Job Description
Our company is a leading hospitality establishment specializing in delivering exceptional event experiences through professional banquet services. We cater to a diverse clientele, including weddings, corporate meetings, and other special gatherings, ensuring that every event is executed smoothly and exceeds guest expectations. Known for our commitment to quality and customer satisfaction, we operate in a fast-paced environment that requires dedication, teamwork, and a high level of professionalism. Our banquet team plays a crucial role in making every event memorable by providing attentive, courteous, and efficient service from setup to cleanup.
The role of a Banquet Server within our compan... Show More
The role of a Banquet Server within our compan... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior experience in food service or event catering is an advantage but not always required
- Strong interpersonal and communication skills
- Ability to carry and balance trays of food and drinks
- Attention to detail and ability to follow instructions precisely
- Ability to stand for extended periods
- Capability to lift and carry up to 25 pounds
- Stamina to work in fast-paced environments including evenings weekends and holidays
- Positive attitude and a customer-first approach
- Punctuality and reliability
- Team player with a strong work ethic
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or event catering is an advantage but not always required
- Strong interpersonal and communication skills
- Ability to carry and balance trays of food and drinks
- Attention to detail and ability to follow instructions precisely
- Positive attitude and a customer-first approach
- Punctuality and reliability
- Team player with a strong work ethic
Job Duties
- Arrange tables chairs linens silverware and glassware according to the event's layout
- Decorate tables and spaces as per the event theme or guidelines
- Serve plated meals or manage buffet stations
- Deliver beverages including wine and cocktails promptly and correctly
- Respond to guest needs and requests with professionalism and efficiency
- Work with event coordinators kitchen staff and other servers to ensure seamless service
- Communicate any guest concerns or special requests to supervisors
- Clear tables and remove dishes after each course or at the end of service
- Pack away decorations chairs and tables
- Maintain cleanliness and organization in the banquet space before during and after the event
- Follow health and safety guidelines including proper food handling practices
- Adhere to alcohol-serving laws and company policies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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