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JC Resorts

Banquet Server

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $22.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Retirement Plan
Golf privileges
meal discounts

Job Description

JC Golf is a distinguished operator in the golf and hospitality industry, managing premier championship-style golf courses, restaurants, pro shops, event venues, and catering services across Southern California and New Mexico. Owned by JC Resorts, a respected leader in golf and resort property management, JC Golf is recognized for its commitment to exceptional guest service and employee satisfaction. As a family-owned business, JC Golf fosters a warm and welcoming culture where guests and team members are treated like lifelong friends. The company thrives in some of the most beautiful golf settings in Southern California, offering not only scenic work environments... Show More

Job Requirements

  • high school diploma or equivalent
  • previous banquet or food service experience preferred
  • ability to communicate effectively
  • customer service orientation
  • ability to stand and walk for long periods
  • willingness to work flexible hours including evenings and weekends
  • must pass pre-employment substance abuse testing
  • legal authorization to work in the united states

Job Qualifications

  • high school diploma or equivalent
  • previous experience in banquet or food service preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • excellent customer service skills
  • ability to stand and walk for extended periods
  • flexibility to work evenings, weekends, and holidays

Job Duties

  • set up banquet rooms according to event specifications
  • serve food and beverages to guests in a timely and courteous manner
  • ensure guest satisfaction by attending to special requests and needs
  • maintain cleanliness and organization of banquet areas
  • assist with the breakdown and cleanup of banquet event spaces
  • collaborate with kitchen and event staff to ensure smooth event operations
  • adhere to all health and safety regulations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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