Company Logo or Photo

Compass Group

Banquet Server

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Work Schedule

Standard Hours
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Benefits

Instapay
High interest savings
Associate Shopping Program
Health and Wellness Program
Discount Marketplace
Employee assistance program

Job Description

Levy is a leading food, beverage, and retail company with over 40 years of experience and a presence in more than 200 entertainment, sports, and restaurant venues across the United States. Founded in Chicago as a delicatessen, Levy has grown into a prominent name known for its creativity, custom strategies, impeccable service, and passion for great food. The company is committed to diversity and inclusion, fostering a welcoming environment for all its employees. Levy is part of Compass Group, a global leader in foodservice management, which underscores its commitment to quality and innovation. The company offers competitive wages, employee perks... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand and walk for extended periods
  • ability to lift up to 50 pounds
  • must follow all safety and sanitation policies and procedures
  • flexibility to work varied shifts including weekends and evenings
  • dependable and punctual

Job Qualifications

  • valid driver's license may be required
  • must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law
  • previous experience in food service preferred but not required
  • ability to work under supervision and in a team environment
  • excellent communication and customer service skills

Job Duties

  • assembles and delivers all food and supplies for catered functions to their scheduled locations
  • logs and maintains food temperatures
  • arranges tables and decorations
  • arranges buffet tables with food, beverage and service items according to standards
  • serve food and beverages to guests
  • thoroughly cleans location after event is completed
  • returns food and beverages, serving equipment and utensils to catering facility

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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