
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Flexible
On-call
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Wellness Support
life and disability coverage
Savings accounts
tuition aid
Travel and lodging perks
Job Description
Stonebridge Hospitality is a leading hospitality management company renowned for delivering exceptional service and creating memorable experiences across its diverse portfolio of properties, including hotels, resorts, and banquet facilities. With a strong commitment to excellence and guest satisfaction, Stonebridge prides itself on fostering a supportive and dynamic work environment where employees are empowered to grow and thrive professionally. The company focuses on maintaining high standards in every aspect of operations, ensuring that guests receive unparalleled service in comfortable and elegant settings.
Located in vibrant New Orleans, Louisiana, Stonebridge seeks an enthusiastic and professional Banquet Server to join i... Show More
Located in vibrant New Orleans, Louisiana, Stonebridge seeks an enthusiastic and professional Banquet Server to join i... Show More
Job Requirements
- Previous experience in banquet or restaurant service preferred
- Strong customer service skills with the ability to communicate effectively with guests
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Basic math skills for handling payments and calculating costs
Job Qualifications
- Previous experience in banquet or restaurant service preferred
- Strong customer service skills with the ability to communicate effectively with guests
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Basic math skills for handling payments and calculating costs
Job Duties
- Maintain high standards of food and beverage quality and guest service
- Greet guests warmly and ensure prompt drink orders
- Present the menu, answer guest questions, and make food and beverage suggestions
- Suggest wine selections where appropriate
- Relay orders to the kitchen and beverage services promptly
- Observe guests to fulfill additional requests and anticipate when they have completed their meals
- Clear and reset tables efficiently
- Complete all assigned side work tasks during shifts
- Maintain a clean and organized work and storage area
- Assist with setting up, cleaning, and refreshing banquet function rooms
- Attend department meetings and complete tasks assigned by the Banquet Manager
- Follow all safety and sanitation guidelines, including reading and understanding MSDS
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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