Job Overview
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional development opportunities
meal discounts
Job Description
This job opening is with an established hospitality venue specializing in banquet and event services. The company prides itself on delivering exceptional guest experiences during events and functions, ensuring all aspects of service meet the highest standards of satisfaction. It is part of the broader food and beverage service industry, focusing on coordinating large-scale events, including weddings, corporate functions, and special gatherings. The establishment emphasizes teamwork, hospitality excellence, and compliance with safety and service regulations to create memorable occasions for their clientele. This role is classified as a leadership position within the banquet team, offering a unique opportunity to contribute... Show More
Job Requirements
- Prior experience in banquet leadership
- Knowledge of federal, state and local laws and regulations as it relates to food and liquor
- Ability to communicate effectively with guests and associates
- High work ethic and ability to multitask
- Flexibility to work nights, weekends and holidays
- Must be a team player committed to guest satisfaction
Job Qualifications
- Prior experience in banquet leadership
- Knowledge of federal, state and local laws and regulations as it relates to food and liquor, ensuring bar staff have all been trained in responsible alcohol service
- Good communicator
- Enjoys talking to and helping guests and associates
- High work ethic, driven, multi-tasker
- Flexible to work varying schedules including nights, weekends and holidays
- Enjoys working as and being part of a team that provides great experiences for guests
Job Duties
- Responsible for ensuring banquet function guest satisfaction
- Lead, guide and train all banquet associates in how to perform their job duties to the best of their abilities
- Schedule, evaluate and lead banquet associates, provide coaching and counseling when needed
- Ensure appropriate inventory of supplies and materials needed for associates to perform their jobs, including glass, china, silver, A/V equipment, etc
- Establish, direct and review alcohol/beverage procedures to ensure adequate security and accountability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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