Banquet Manager | Full-Time | Congressman Solomon P. Ortiz International Center
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $53,000.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401K Savings Plan
401K Matching
Paid Time Off
vacation days
Job Description
This job opportunity is with a prominent company specializing in catering and event management services, known for delivering exceptional banquet experiences at various public venues and convention centers. The company is recognized for upholding the highest standards in customer service, safety, cleanliness, and sanitation, ensuring every event is successful and memorable for guests. As a full-time position, the role comes with a competitive annual salary ranging from $50,000 to $53,000, along with a comprehensive benefits package that includes health, dental, and vision insurance, a 401(k) savings plan with matching contributions, and paid time off covering vacation, sick days, and holidays.... Show More
Job Requirements
- High school diploma or equivalent
- 3 to 5 years of experience in catering and banquet management
- Valid Food Handlers certificate and Alcohol Service Permit if required
- Ability to communicate effectively with diverse groups
- Proficiency with Microsoft Office and POS systems
- Ability to work evenings and weekends
- Strong leadership and interpersonal skills
- Physical ability to manage event setups and breakdowns
- Knowledge of health, safety, and sanitation standards
- Basic math skills
- Experience in supervising and training staff
- Ability to handle cash transactions accurately
- Availability to work flexible hours
- Pass background checks if required
- Ability to maintain professionalism and confidentiality
- Ability to work under pressure and handle multiple tasks
- Positive attitude and team player mentality
Job Qualifications
- 3 to 5 years of catering experience in public venues or convention centers
- Ability to communicate clearly and professionally with employees, management, and guests
- Strong decision-making skills under pressure
- Proficiency in English reading, writing, and speaking
- Solid knowledge of Microsoft Office, POS, and timekeeping systems
- Ability to work effectively in a team-oriented and fast-paced environment
- Thorough knowledge of bar locations and operations
- Valid Food Handlers certificate and Alcohol Service Permit if required
- Understanding of sanitation, food preparation, alcohol policies, and safety standards
- Basic math skills related to cash transactions and inventory
- Ability to handle cash responsibly
- High standards of integrity and professionalism
- Familiarity with inventory cost control and menu planning
- Basic computer proficiency including email, Excel, Word, Outlook, and scheduling software
- Flexibility to work variable schedules including evenings and weekends
- Strong verbal and written communication skills
- Self-confident and driven personality
- Ability to supervise, coach, and train employees
- Excellent customer service skills
- General knowledge of health and safety for patrons and staff
- Strong analytical and logical thinking
Job Duties
- Assists in effective management of catering operations
- Ensures compliance with alcohol service policies during events
- Provides supervision and mentoring to hourly event staff
- Troubleshoots technical issues with POS systems
- Generates employee schedules and verifies time records
- Assists in training, development, and performance documentation of employees
- Manages catered events from setup to teardown including staff and guest communication
- Builds relationships with key decision-makers and influencers
- Addresses catering requirements and requests promptly
- Communicates daily with management and staff about guest needs and expectations
- Follows up on guest experience to resolve issues
- Recruits, hires, and oversees training of catering and special events staff
- Ensures adequate staffing levels for events
- Monitors health and safety standards and liquor law compliance
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: