Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $75,000.00 - $85,000.00
Work Schedule
Standard Hours
Benefits
Health Insurance
retirement plans
Paid Time Off
On-site wellness programs
Local discounts
employee hotel rates
Job Description
Pyramid Global Hospitality is a renowned hospitality management company that prides itself on putting people first. With a commitment to fostering an inclusive, supportive, and diverse work environment, Pyramid Global Hospitality emphasizes growth, development, and employee wellbeing across its extensive portfolio. The company supports a People First culture that shines through in its approach to employee development, offering robust benefits and building meaningful relationships with its team members. This dedication ensures every employee feels valued and empowered in their roles.
As part of its enticing benefits, Pyramid Global Hospitality provides comprehensive health insurance, retirement plans, paid time off, and... Show More
As part of its enticing benefits, Pyramid Global Hospitality provides comprehensive health insurance, retirement plans, paid time off, and... Show More
Job Requirements
- Previous leadership experience in banquets
- three plus years of banquet leadership experience
- certification in alcohol awareness program
- working knowledge of local, state and federal liquor regulations
- strong leadership skills
- thorough, detail oriented, organized and proactive
- independent thinker and doer
- strong sense of style and taste
- exceptional customer service skills
- team player
Job Qualifications
- Previous leadership experience in banquets
- strong leadership skills
- thorough, detail oriented, organized, and proactive
- independent thinker and doer
- strong sense of style and taste
- exceptional customer service skills
- team player
- three plus years of banquet leadership experience
- working knowledge of local, state and federal liquor regulations
- certification in alcohol awareness program such as TIPS
Job Duties
- Lead the banquet team to be engaging and approachable by everyone
- design concepts for theme parties and procure necessary props
- manage all aspects of events while working closely with clients to meet needs
- ensure clear communication of client needs to service personnel and managers
- oversee annual banquet budget development with property leadership
- review monthly financial data and explain variances
- maintain labor and costs within budget
- manage payroll through staff schedule review
- provide ongoing support and guidance to banquet team
- ensure completion and return of beverage requisitions after events
- oversee pre-event equipment checklist
- maintain cleanliness and care of serving equipment
- assign stations and duties to servers before meetings
- ensure servers take appropriate breaks
- enforce appearance and service standards and procedures
- comply with local and state ordinances
- maintain positive communication with kitchen, service personnel, and managers
- supervise payroll for servers, captains, and housemen
- ensure adherence to service standards and procedures
- enforce appearance standards of banquet staff
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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