
Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Job Description
The Cascade Hotel, located in Kansas City’s iconic Country Club Plaza, is a distinguished member of Marriott’s Tribute Portfolio. This hotel seamlessly blends art, culture, and hospitality to deliver an elegant and innovative guest experience infused with Midwestern charm. Owned and operated by Capital Management, Inc., an independent franchisee separate from Marriott International, Inc., The Cascade Hotel prides itself on maintaining a unique identity that focuses on exceptional service and a welcoming atmosphere. This boutique hotel offers guests an environment where sophistication meets comfort and personalized attention, making it a premier destination for visitors and locals alike.
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Job Requirements
- High school diploma or equivalent
- 2 to 3 years assistant banquet manager experience
- Proven experience in banquet service
- Proficiency in Marriott systems including CITY, LightSpeed, Power of M
- Excellent communication skills in English
- Ability to work flexible shifts including days, evenings, weekends, and holidays as needed
- Strong leadership and training abilities
Job Qualifications
- Excellent reading, writing and oral proficiency in English
- Experience in all aspects of banquet service
- 2 to 3 years assistant banquet manager experience
- Demonstrated creativity in designing banquet activities
- Excellent motivational and leadership skills
- Strong interpersonal skills and attention to detail
- Experience managing complex groups in full-service hotels
- Expertise with Marriott systems such as CITY, LightSpeed, Power of M
Job Duties
- Train, motivate, discipline, direct and supervise banquet department employees
- Develop and maintain ongoing training programs for banquet staff
- Schedule employees to maintain service standards and manage labor costs
- Oversee proper care, security, and maintenance of banquet equipment
- Ensure successful execution of banquet services and events
- Design and implement creative breaks and interactive activities during banquets or conferences
- Utilize Marriott systems effectively for banquet management
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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