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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.75 - $16.00
Work Schedule
Flexible
Benefits
Paid vacation time off
Free parking
Free shift-meal
employee discount on food
Discounted room rates for guests
Associate discounts at sister properties
Job Description
Hotel Haya, a proudly managed property by Aparium Hotel Group, stands as a distinctive beacon of hospitality located in the historic heart of Ybor, just a trolley ride away from downtown Tampa. Blending vibrant Cuban, Italian, and Spanish influences, the hotel offers 178 elegantly appointed guest rooms, over 7,000 square feet of versatile banquet space, a world-class restaurant, an airy café, and a lush courtyard complete with a refreshing pool. Aparium Hotel Group, established in 2011, has cultivated a reputation for creating sophisticated hotel brands that balance the business acumen of large hospitality companies with the unique charm and personal... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in hospitality or banquet service preferred
- physical ability to lift and carry heavy items up to 100 lbs
- effective communication skills
- ability to work flexible hours including weekends and holidays
- ability to stand and walk for extended periods
- willingness to perform manual tasks and work in a fast-paced environment
Job Qualifications
- Good reading, writing and verbal language skills
- ability to work alone without direct supervision
- ability to lift, stand, walk on a continuous basis including trays up to 40 lbs, banquet tables and chairs up to 100 lbs
- availability to work varying schedules to meet business needs
- previous hospitality or banquet experience preferred
- strong attention to detail
- excellent customer service skills
- ability to work effectively as part of a team
Job Duties
- Gathers all equipment necessary to service a function and maintains a clear, immaculate, and safe service corridor
- sets event rooms before functions and breaks down post event
- clears and cleans event rooms after functions
- carries trays, buses and reset tables with linen, china, glass, and silver
- stocks linen, china, silver, and glassware for service
- ensures all equipment is in excellent condition
- maintains and retrieves all food items from kitchen and attractively and safely transports them to an outlet
Job Qualifications
Experience
No experience required
Job Location
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