Hotel Haya

Banquet House Attendant

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.75 - $16.00
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Work Schedule

Flexible
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Benefits

Paid vacation time off
Free parking
Free shift-meal
employee discount on food
Discounted room rates for guests
Associate discounts at sister properties

Job Description

Hotel Haya, a proudly managed property by Aparium Hotel Group, stands as a distinctive beacon of hospitality located in the historic heart of Ybor, just a trolley ride away from downtown Tampa. Blending vibrant Cuban, Italian, and Spanish influences, the hotel offers 178 elegantly appointed guest rooms, over 7,000 square feet of versatile banquet space, a world-class restaurant, an airy café, and a lush courtyard complete with a refreshing pool. Aparium Hotel Group, established in 2011, has cultivated a reputation for creating sophisticated hotel brands that balance the business acumen of large hospitality companies with the unique charm and personal... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in hospitality or banquet service preferred
  • physical ability to lift and carry heavy items up to 100 lbs
  • effective communication skills
  • ability to work flexible hours including weekends and holidays
  • ability to stand and walk for extended periods
  • willingness to perform manual tasks and work in a fast-paced environment

Job Qualifications

  • Good reading, writing and verbal language skills
  • ability to work alone without direct supervision
  • ability to lift, stand, walk on a continuous basis including trays up to 40 lbs, banquet tables and chairs up to 100 lbs
  • availability to work varying schedules to meet business needs
  • previous hospitality or banquet experience preferred
  • strong attention to detail
  • excellent customer service skills
  • ability to work effectively as part of a team

Job Duties

  • Gathers all equipment necessary to service a function and maintains a clear, immaculate, and safe service corridor
  • sets event rooms before functions and breaks down post event
  • clears and cleans event rooms after functions
  • carries trays, buses and reset tables with linen, china, glass, and silver
  • stocks linen, china, silver, and glassware for service
  • ensures all equipment is in excellent condition
  • maintains and retrieves all food items from kitchen and attractively and safely transports them to an outlet

Job Qualifications

Experience

No experience required

Job Location

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