Job Overview
Employment Type
Temporary
Hourly
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive salary
Training and development opportunities
Discounted accommodation
Complimentary dry cleaning
Complimentary employee meals
Discounted parking
Job Description
Four Seasons is a globally renowned luxury hotel and resort company recognized for its exceptional service and commitment to creating memorable guest experiences. Powered by a dedicated and talented team, Four Seasons operates in numerous iconic locations worldwide, each reflecting the brand's core values of genuine hospitality, excellence, and innovation. The company prides itself on fostering a positive and inclusive employee culture, ensuring every team member feels valued, inspired, and empowered to grow professionally. With a steadfast dedication to both guests and employees, Four Seasons continues to set the benchmark for luxury hospitality, blending sophistication with heartfelt service to create... Show More
Job Requirements
- previous food service or related experience ideally in a hotel environment
- must be able to work in a fast-paced environment
- ability to perform tasks to the standards for both service and safety
- must be able to move, lift, carry, push, pull, and place objects weighing up to 50lbs with minimal assistance
- must be able to stand and walk for extended periods of time during all shifts
- proof of authorization for work
- passing of pre-employment screening and Hep A clearance required post-offer
Job Qualifications
- previous food service or related experience ideally in a hotel environment
- must be able to work in a fast-paced environment
- ability to perform tasks to the standards for both service and safety
- must be able to move, lift, carry, push, pull, and place objects weighing up to 50lbs with minimal assistance
- must be able to stand and walk for extended periods of time during all shifts
- proof of authorization for work
- passing of pre-employment screening and Hep A Clearance required post-offer
- food handlers certification a plus
Job Duties
- set-up, breakdown, and clean tables, chairs, buffets, skirting, and props as specified by the banquet event order
- stock linen, china, silver and glassware and supplies for service ensuring they are in good condition
- maintain cleanliness and condition of all banquet function space according to maintenance programs and plans
- retrieve meeting materials, props, crates, and boxes from the hotel’s receiving area and store them safely and securely
- comply with Four Seasons’ work rules and standards of conduct
- work harmoniously and professionally with co-workers and supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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