
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.41
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
The Ritz-Carlton Philadelphia is a luxurious hospitality establishment located in the heart of Philadelphia, Pennsylvania. Known for its exceptional service, sophisticated accommodations, and elegant banquet facilities, The Ritz-Carlton is part of the globally recognized Marriott International portfolio. This prestigious hotel stands as a premier destination for travelers seeking an unparalleled experience of comfort, style, and hospitality. With over 100 award-winning properties worldwide, The Ritz-Carlton has earned its reputation as a global leader in luxury service, continuously setting the standard for rare and special guest experiences.
The Ritz-Carlton Philadelphia offers a dynamic and inclusive work environment, where the unique backg... Show More
The Ritz-Carlton Philadelphia offers a dynamic and inclusive work environment, where the unique backg... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- At least 2 years of related work experience
- Ability to stand, sit, or walk for extended periods
- Ability to lift and carry items weighing up to 50 pounds
- Willingness to follow all safety and security policies
- Ability to maintain professional personal appearance
- Effective communication skills
- Ability to work collaboratively with others
Job Qualifications
- High school diploma or G.E.D. equivalent
- At least 2 years of related work experience
- Ability to operate kitchen equipment
- Knowledge of food safety and sanitation standards
- Strong communication skills
- Ability to work in a team environment
- No supervisory experience required
Job Duties
- Prepare proper plate and platter presentations for banquets
- Set up and operate action stations for banquet or buffet
- Carve buffet meats as requested by guests
- Support banquet and buffet by ensuring adequate stock of all items
- Operate ovens, stoves, grills, microwaves, and fryers to prepare foods
- Prepare ingredients for cooking, including portioning, chopping, and storing food
- Wash and peel fresh fruits and vegetables
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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