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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $25.64
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
career advancement
Job Description
The Ritz-Carlton Philadelphia is a prestigious luxury hotel located in the heart of Philadelphia, Pennsylvania, known for its exceptional service, elegant accommodations, and a commitment to creating memorable experiences for every guest. As part of the globally recognized Ritz-Carlton portfolio under Marriott International, this establishment stands as a beacon of luxury hospitality with award-winning properties worldwide. With a rich blend of culture, talent, and experience, the hotel fosters an environment that values respect, creativity, and thoughtful service. Their goal is to deliver the highest standards of care and comfort, maintaining a reputation as a leader in luxury hospitality and continuously... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- at least 2 years of related work experience
- ability to operate kitchen equipment safely
- ability to stand, sit, or walk for extended periods
- ability to lift objects up to 50 pounds without assistance
- willingness to follow safety and security policies
- ability to maintain cleanliness and hygiene standards
- good communication skills
Job Qualifications
- High school diploma or G.E.D. equivalent
- at least 2 years of related work experience
- no supervisory experience
- ability to follow recipes and quality standards
- strong attention to detail
- good communication skills
- ability to work in a team environment
Job Duties
- Prepare proper plate and platter presentations for banquets
- set up and operate action stations for banquet or buffet
- carve buffet meats as requested by guests
- support banquet and buffet by ensuring adequate stock of all items
- operate ovens, stoves, grills, microwaves, and fryers to prepare foods
- prepare ingredients for cooking, including portioning, chopping, and storing food
- wash and peel fresh fruits and vegetables
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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