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Carmel Valley Ranch

BANQUET CAPTAIN- FT

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.90
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Work Schedule

Standard Hours
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Benefits

career opportunities
Job enrichment
supportive work environment

Job Description

Hyatt is a globally recognized hospitality company known for its commitment to providing exceptional guest experiences through attentive and caring associates. With a presence in numerous countries, Hyatt operates a diverse portfolio of luxury hotels, resorts, and properties that emphasize quality service, comfort, and memorable stays for all guests. The brand’s reputation is built on its dedication to efficiency, attention to detail, and meaningful guest interactions, making it a preferred choice for travelers worldwide.

The Banquet Captain role at Hyatt is a key position within the food and beverage department, primarily responsible for ensuring that banquet and event spaces... Show More

Job Requirements

  • Ability to lift a moderate amount of weight

Job Qualifications

  • A true desire to satisfy the needs of others in a fast paced environment
  • Experience and a thorough understanding of banquet service

Job Duties

  • Make the function space visually appealing
  • Present the menu offering for events
  • Handle linen and table setting
  • Design food stations
  • Manage beverage service during events
  • Oversee general banquet preparation
  • Refresh rooms and maintain sanitary environment
  • Assist in scheduling banquet staff

OysterLink helps hospitality teams hire in one place.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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