Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $27.00 - $32.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
employee recognition programs
Job Description
Halekulani is a prestigious and historic luxury hotel located on Waikiki Beach, Hawaii, renowned for its century-long commitment to cultural heritage and exceptional hospitality. For over 100 years, Halekulani has been welcoming visitors from around the world, providing them with not only exquisite accommodations but also unforgettable experiences marked by gracious hospitality, impeccable service, and unparalleled cuisine. Upholding the core value of LEGACY, the hotel honors Hawaiian cultural history and shares this through its continuous dedication to the "art of service." Halekulani is more than just a hotel; it is a landmark that embodies the spirit and warmth of the... Show More
Job Requirements
- Minimum 21 years of age to serve alcoholic beverages
- Minimum two years experience as bartender or bar back
- High school diploma or equivalent vocational training certificate preferred
- Licensed with Liquor Commission Card and alcohol awareness program certification
- Ability to exert physical effort lifting up to 75 pounds
- Ability to remain stationary for up to 8 hours
- Ability to perform bending, crouching, lifting
- Any combination of education and experience to meet necessary knowledge, skills, and abilities
Job Qualifications
- Minimum two years experience as a bartender or bar back
- High school diploma or equivalent vocational training certificate preferred
- Prior banquet service and guest relations experience preferred
- Ability to anticipate guest needs and respond promptly
- Familiarity with hotel services and local attractions to accurately respond to guest inquiries
- Highly organized and detail-oriented
- Knowledge of various drink recipes and beverage service standards
Job Duties
- Greet and acknowledge all arriving and departing guests
- Maintain complete knowledge of and comply with all departmental policies, service procedures, and standards
- Anticipate guests' needs, respond promptly, and acknowledge all guests
- Maintain cleanliness, sanitation, and organization of assigned work areas
- Maintain complete knowledge of liquor brands, beers, non-alcoholic beverages, wines, champagnes, prices, glassware, ingredients, preparation methods, garnishes, and specific service requirements
- Strictly abide by state liquor regulations
- Obtain assigned bank and ensure accuracy of contracted monies
- Complete opening side duties including setting up the bar, requisitioning supplies, stocking ice and glassware, and checking cleanliness and condition of equipment
- Transport bar unit and supplies to function area and set up
- Take and prepare drink orders using suggestive selling techniques
- Serve drinks and provide club service as specified
- Collect drink tickets and ensure all cash bars are paid
- Prepare consumption reports and document bottle transfers and spill sheets
- Complete closing side duties including cleaning, storing supplies, securing liquor and equipment, and removing trash
- Perform other assigned duties as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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