Fresco logo

Fresco

Banquet Bartender (57)

Job Overview

briefcase

Employment Type

Hourly
clock

Compensation

Type:
Hourly
Rate:
Exact $20.00
clock

Work Schedule

Flexible
diamond

Benefits

Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
401(k) retirement plan
Paid Time Off
wellness benefits

Job Description

Food Fight Restaurant Group is a dynamic and ambitious hospitality collective dedicated to cultivating the growth and success of its team members. Renowned for its innovative approach, Food Fight Restaurant Group operates multiple dining establishments, each designed to deliver exceptional culinary experiences and top-tier customer service. With a leadership philosophy rooted in promoting from within, the company boasts an executive team whose roots trace back to entry-level positions, underscoring its commitment to career advancement and employee development. The company takes pride in fostering a collaborative and supportive work culture that minimizes common industry stressors by emphasizing autonomy, flexible scheduling, ongoing... Show More

Job Requirements

  • High school diploma or GED
  • Relevant bartending training or certificate
  • Ability to stand for a long time and move quickly
  • Excellent oral communication skills
  • Great attitude and positive outlook
  • Strong customer service skills
  • Ability to utilize restaurant POS software
  • Relevant mixology, wine, liquor, and cocktail knowledge
  • Bartending experience preferred but not required

Job Qualifications

  • High school diploma or GED
  • Relevant bartending training or certification
  • Excellent oral communication skills
  • Strong customer service focus
  • Positive attitude and professional demeanor
  • Ability to utilize restaurant POS software
  • Knowledge of mixology, wines, and cocktails

Job Duties

  • Prepare alcoholic and non-alcoholic beverages for banquet events
  • Assess customer needs and make drink recommendations
  • Use restaurant POS software to process transactions
  • Maintain cleanliness and organization of the bar area
  • Ensure compliance with all safety and hygiene regulations
  • Communicate effectively with guests and team members
  • Stand for extended periods and work efficiently in a fast-paced environment

OysterLink helps restaurants, hotels, and hospitality businesses hire.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: