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Job Overview
Employment Type
Temporary
Part-time
Compensation
Hourly
Range $16.00 - $22.75
Work Schedule
Flexible
Weekend Shifts
Benefits
401(k) with Company Match
flexible scheduling
On-the-job training
Paid Time Off
Holiday pay
growth and development opportunities
Travel Discounts
Job Description
Now hiring for a Banquet Bartender, this position is a seasonal or flexible role designed to support the resort’s banquet events schedule. The role demands experienced bartenders who can deliver exceptional service independently, demonstrate strong problem-solving skills, and maintain a valid bartender license with the state of Wisconsin. The Banquet Bartender will be expected to work varied hours, including potential shifts between 6 am and 11 pm, with weekend and holiday availability as required by the events calendar. The position is tipped, reflecting the nature of the business and guest interaction. This role is vital to ensuring the success of... Show More
Job Requirements
- Must be at least 18 years of age or older per state and local laws for serving alcoholic beverages
- previous beverage service experience preferred
- ability to stand for long periods and perform repetitive motions
- flexible schedule to meet business needs
- detail-oriented individual able to maintain a clean and safe environment
- ability to maintain a composed, approachable and professional attitude
- ability to lift regularly up to 30 pounds and occasionally up to 50 pounds
- ability to maintain accurate points of sale using various cash handling systems
Job Qualifications
- Must be at least 18 years of age or older per state and local laws for serving alcoholic beverages
- previous beverage service experience preferred
- ability to stand for long periods and perform repetitive motions
- flexible schedule to meet business needs
- detail-oriented with a focus on maintaining a clean and safe environment
- ability to maintain a composed, approachable, and professional attitude
- ability to lift regularly up to 30 pounds and occasionally up to 50 pounds
- ability to operate point of sale systems accurately
Job Duties
- Verify patrons are of legal drinking age by checking identification according to state and local laws
- prepare alcoholic and non-alcoholic beverages for bar and restaurant patrons
- restock and replenish bar inventory and supplies regularly throughout shifts
- enter orders into bar POS system, collect payments, and balance cash drawer
- maintain a clean and well-groomed appearance and bar area at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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