Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.75 - $1.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
sick leave
Holidays
401(k)
Health Insurance
referral programs
Incentive programs
Job Description
Dion's is a renowned restaurant chain based in Albuquerque, New Mexico, with a strong reputation for delivering fresh, high-quality food to its customers. The core of Dion's success lies in its commissary, located at 4595 San Mateo Blvd NE, Albuquerque, NM 87109. This commissary functions as the heartbeat of Dion's operations, supplying its restaurants with all the necessary ingredients and prepared food items to serve meals that meet the chain's high standards. The establishment prides itself on the dedication and hard work of its bakery and production employees, who contribute significantly to the food quality and consistency that customers expect.... Show More
Job Requirements
- Reliable and consistent attendance
- Ability to work independently and as part of a team
- Physical capability to meet the demands of the role including standing lifting visual and hearing requirements
- A proactive hardworking attitude
- Commitment to maintaining a clean organized and safe workspace
- Focus on achieving daily and weekly production goals
Job Qualifications
- Reliable and consistent attendance
- Ability to work independently and as part of a team
- Physical capability to meet the demands of the role including standing lifting visual and hearing requirements
- A proactive hardworking attitude
- Commitment to maintaining a clean organized and safe workspace
- Focus on achieving daily and weekly production goals
Job Duties
- Operate equipment to produce and package food items meeting daily production goals
- Accurately measure and weigh ingredients to prepare bakery products according to recipes and standards
- Label date and rotate products using a first in first out system to ensure freshness
- Record time and temperatures to meet company and food safety standards
- Follow recipes safety rules and operating procedures with accuracy and attention to detail
- Maintain health standards at all times and complete assigned cleaning duties to keep the facility safe and organized
- Protect company resources by following policies practicing honesty and maintaining a safe work environment
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
No experience required
Job Location
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