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BAKERY/LEAD CAKE DECORATOR

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Prescription drug insurance
Paid holidays
Dental Insurance
Health Insurance
Employee assistance program
Tuition Reimbursement
Paid Time Off
Paid sick time
Vision Insurance

Job Description

Kroger is the nation’s largest grocer, operating nearly 2,800 stores across 35 states under 28 different banners. Founded over a century ago as a small grocery store in Cincinnati, it has grown into a leading retail giant with a steadfast commitment to food, community, and exceptional customer experiences. As America’s grocer, Kroger prides itself on bringing together diverse teams passionate about food and people, all united with a common purpose - to Feed the Human Spirit. The company’s history is marked by innovation, dedication to quality, and a focus on building meaningful connections with customers, communities, and associates. Kroger’s core... Show More

Job Requirements

  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math
  • Current food handlers permit once employed

Job Qualifications

  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math
  • Current food handlers permit once employed
  • Bakery/cake decorating experience preferred
  • Retail experience preferred

Job Duties

  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
  • Prepare bakery items per customer requests using proper bakery equipment
  • Offer product samples to help customers discover new items or products they inquire about
  • Provide customers with fresh products that they have ordered and the correct portion size to prevent shrink
  • Recommend bakery items to customers to ensure they get the products they want and need
  • Use all equipment in bakery such as the refrigerators, freezers, and ovens according to company guidelines
  • Prepare foods according to the food temperature logs and follow cooking instructions

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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