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King Soopers logo

Bakery/Deli Clerk

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.75 - $17.00
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Work Schedule

Flexible
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Benefits

health care
Dental Insurance
Vision Insurance
Prescription coverage
Paid Time Off
Holiday pay
sick pay
Employee assistance program
Tuition Reimbursement
associate discounts
401(k) Plan
Group Term Life Insurance
Annual performance bonus
flexible scheduling
Mental Health Resources
Internal training and development

Job Description

King Soopers, a proud member of The Kroger Company family since 1983, stands as a leading grocery retailer with over 115 stores serving communities throughout Colorado and Wyoming. Known for its commitment to quality, community engagement, and exceptional customer service, King Soopers continually strives to create an environment where both customers and associates feel valued and supported. As part of the Kroger family, King Soopers brings together diverse teams passionate about food and people, unified by the mission to "Feed the Human Spirit." The company places tremendous emphasis on innovation, sustainability, and inclusivity, ensuring every shopping experience is defined by... Show More

Job Requirements

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain current food handlers permit once employed

Job Qualifications

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain food handlers permit once employed
  • Experience in bakery or deli preferred
  • Previous retail experience beneficial

Job Duties

  • Prepare bakery and deli items per customer requests using proper equipment
  • Offer product samples to customers to assist with discovering new items
  • Inform customers of bakery and deli specials
  • Provide fresh products with correct portion sizes to reduce shrink
  • Recommend deli or bakery items to fulfill customer needs
  • Use bakery equipment such as refrigerators, freezers, slicers, and ovens following guidelines
  • Maintain food safety by adhering to temperature logs and cooking instructions

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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