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Bakery/Deli Clerk

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.75 - $17.00
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Work Schedule

Flexible
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Benefits

Healthcare coverage
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Tuition Reimbursement
flexible scheduling

Job Description

Kroger, originating from a small grocery store in Cincinnati over a century ago, has evolved into America's largest grocery retailer with nearly 2,800 stores across 35 states operating under 28 different names. As a revered leader in the food retail industry, Kroger is committed to bringing together diverse, passionate teams dedicated to sourcing and delivering fresh food and exceptional service. The company's mission to 'Feed the Human Spirit' underscores its focus not only on food but also on fostering meaningful connections with customers and community members. Kroger values core principles such as respect, honesty, integrity, diversity, inclusion, and safety, affirming... Show More

Job Requirements

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain current food handlers permit once employed
  • Ability to work cooperatively in high-paced and sometimes stressful environment
  • Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
  • Ability to act with honesty and integrity regarding customer and business information

Job Qualifications

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to follow food safety regulations and obtain a food handlers permit
  • Ability to work cooperatively in a high-paced environment
  • Ability to manage conflict reasonably and non-confrontationally
  • Honesty and integrity regarding customer and business information

Job Duties

  • Prepare bakery and deli items per customer requests using proper bakery equipment
  • Offer product samples to customers to help discover new items
  • Inform customers of bakery and deli specials
  • Provide customers with fresh products in correct portion sizes
  • Recommend deli or bakery items to customers
  • Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines
  • Prepare foods according to temperature logs and cooking instructions

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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