Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Healthcare coverage
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Financial counseling
Tuition Reimbursement
associate discounts
Job Description
Ralphs, based in California, is a leading supermarket chain that merged with The Kroger Company in 1998. With over 180 stores throughout the state, Ralphs proudly serves diverse communities by bringing together teams passionate about food and customer service. As part of the Kroger family, the company champions a mission to Feed the Human Spirit, focusing on innovation and exceptional experiences for customers, associates, and communities alike. Ralphs emphasizes a culture where people matter and supports employees by providing valuable resources to foster growth both professionally and personally. With flexible scheduling options, comprehensive benefits, and opportunities for advancement, Ralphs invites... Show More
Job Requirements
- Customer service skills
- effective communication skills
- knowledge of basic math
- ability to obtain current food handlers permit once employed
Job Qualifications
- Customer service skills
- effective communication skills
- knowledge of basic math
- ability to obtain current food handlers permit once employed
- experience in bakery or deli is helpful
- retail experience
- ability to work cooperatively in a high-paced environment
- ability to handle conflict reasonably and cooperatively
- ability to act with honesty and integrity
Job Duties
- Prepare bakery and deli items per customer requests using proper bakery equipment
- offer product samples to help customers discover new items
- inform customers of bakery and deli specials
- provide customers with fresh products in correct portion sizes to prevent shrink
- recommend deli or bakery items to customers
- use bakery equipment such as refrigerators, freezers, slicers, and ovens according to guidelines
- prepare foods following food temperature logs and cooking instructions
- measure, prepare, and mix ingredients according to recipe
- package, label, and inventory ingredients and merchandise
- check product quality and review sell by dates
- maintain proper temperatures in cases and coolers and keep temperature logs
- label, stock, and inventory department merchandise
- report product ordering/shipping discrepancies to department manager
- respond to customer questions and make product suggestions
- maintain awareness of inventory and stocking conditions
- reinforce safety programs and notify management of unsafe conditions
- practice preventive maintenance on equipment and notify management of repair needs
- report customer or employee accidents
- work cooperatively in high-paced, sometimes stressful environment
- manage conflict in a reasonable and cooperative manner
- act with honesty and integrity regarding customer and business information
- follow directions and seek assistance to resolve issues
- provide support through direct interaction with minors, individuals with special needs, and older adults
- maintain cleanliness and safety in the work environment to encourage customer return
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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