Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Prescription coverage
Paid Time Off
Holiday pay
sick pay
Employee assistance program
Tuition Reimbursement
associate discounts
Job Description
Ralphs is a well-established grocery store chain based in California that merged with The Kroger Company in 1998. With over 180 stores throughout the state, Ralphs is a proud member of the Kroger family of companies, bringing together diverse teams with a passion for food and people. The company is committed to its mission 'To Feed the Human Spirit,' focusing on creating exceptional experiences for customers, communities, and employees alike. Ralphs operates with core values that emphasize respect, honesty, integrity, diversity, inclusion, and the safety of others, making it a great place to work for individuals who value a caring... Show More
Job Requirements
- Customer service skills
- effective communication skills
- knowledge of basic math
- ability to obtain current food handlers permit once employed
Job Qualifications
- Customer service skills
- effective communication skills
- knowledge of basic math
- ability to obtain current food handlers permit once employed
- previous experience in bakery or deli is helpful
- retail experience is advantageous
- ability to follow directions and seek assistance when necessary
- ability to act with honesty and integrity regarding customer and business information
- ability to work cooperatively in a high paced environment
- ability to manage conflict in a nonconfrontational manner
Job Duties
- Prepare items per customer requests using proper bakery equipment
- offer product samples to help customers discover new items
- inform customers of bakery and deli specials
- provide fresh products with correct portion sizes to prevent shrink
- recommend deli or bakery items to customers
- use equipment such as refrigerators, freezers, slicers, and ovens according to company guidelines
- measure, prepare and mix ingredients according to recipes
- adequately prepare, package, label and inventory ingredients and merchandise
- check product quality to ensure freshness
- label, stock and inventory department merchandise
- report product ordering and shipping discrepancies to department manager
- adhere to all food safety regulations and guidelines
- create an environment that enables customers to feel welcome and appreciated
- reinforce safety programs by complying with safety procedures and identifying unsafe conditions
- manage conflict in a reasonable and cooperative manner
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: