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Kroger

Bakery/Deli Clerk

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Tuition Reimbursement
flexible scheduling

Job Description

Kroger is a premier American grocery retailer that began over a century ago in Cincinnati, Ohio. What started as a small grocery store has flourished into the nation's largest grocer, with nearly 2,800 stores across 35 states operating under 28 different brand names. Kroger is not just a grocery chain but a community-focused company dedicated to feeding the human spirit. With a rich history rooted in innovation and customer service, Kroger prides itself on bringing diverse teams together who share a passion for food and people. The company offers a welcoming culture where employees are valued and empowered to contribute... Show More

Job Requirements

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain current food handlers permit once employed

Job Qualifications

  • Customer service skills
  • Effective communication skills
  • Knowledge of basic math
  • Ability to obtain current food handlers permit once employed
  • Ability to provide excellent customer experience
  • Knowledge of food safety regulations and procedures
  • Ability to operate bakery and deli equipment safely
  • Ability to manage conflict in a reasonable and cooperative manner
  • Ability to follow directions and seek assistance when necessary

Job Duties

  • Prepare items per customer requests using proper bakery equipment
  • Offer product samples to help customers discover new items
  • Inform customers of bakery and deli specials
  • Provide customers with fresh products and the correct portion size to prevent shrink
  • Recommend deli or bakery items to customers
  • Use bakery equipment such as refrigerators, freezers, slicers, and ovens according to company guidelines
  • Prepare foods following food temperature logs and cooking instructions

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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