Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.75
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Holiday pay
sick pay
Tuition Reimbursement
Job Description
Kroger is the nation’s largest grocery retailer, operating nearly 2,800 stores across 35 states under 28 different brand names. With a rich history dating back over a century to a single Cincinnati grocery store, Kroger has grown into a household name known for innovation, community engagement, and a passionate commitment to quality food and exceptional customer service. As America’s grocer, Kroger is dedicated to bringing diverse teams with a shared passion for food and people together with one common purpose: to Feed the Human Spirit. The company prides itself on creating amazing experiences not only for its customers but also... Show More
Job Requirements
- Customer service skills
- effective communication skills
- knowledge of basic math
- ability to obtain current food handlers permit once employed
- ability to work cooperatively in high paced environment
- ability to manage conflict reasonably and cooperatively
- ability to act with honesty and integrity
- ability to follow directions and seek assistance when necessary
- must be able to perform essential functions with or without reasonable accommodation
Job Qualifications
- Customer service skills
- effective communication skills
- knowledge of basic math
- ability to obtain current food handlers permit once employed
- bakery or deli experience is helpful
- retail experience
- ability to work cooperatively in a high paced environment
Job Duties
- Prepare items per customer requests using proper bakery equipment
- offer product samples to help customers discover new items or products
- inform customers of bakery and deli specials
- provide customers with fresh products and correct portion sizes
- recommend deli or bakery items to customers
- use all bakery equipment according to company guidelines
- prepare foods following food temperature logs and cooking instructions
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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