Kroger logo

Kroger

BAKERY/CLERK

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

healthcare
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Tuition Reimbursement
training programs

Job Description

Kroger is the nation's largest grocer with nearly 2,800 stores across 35 states, operating under 28 different names. From humble beginnings as a small Cincinnati grocery store over a century ago, Kroger has grown into a household name known for its commitment to customer satisfaction, innovation, and community engagement. As America's grocer, Kroger's team is passionate about food and people, holding a shared purpose: To Feed the Human Spirit. The company fosters an inclusive work environment where diversity, respect, honesty, integrity, and safety are core values. Kroger offers a wide range of career opportunities in both full-time and part-time positions,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous food service or bakery experience preferred
  • Ability to stand for extended periods
  • Ability to lift up to 50 pounds
  • Must be able to perform essential job functions with or without reasonable accommodation
  • Ability to work flexible hours including weekends and holidays

Job Qualifications

  • Outstanding customer service skills
  • Desire to gain an understanding of food production and basic cooking techniques
  • Effective communication skills and willingness to work as part of a team
  • Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • Good basic math skills
  • Ability to obtain current food handlers permit once employed

Job Duties

  • Prepare items per customer requests using proper bakery equipment
  • Offer product samples to help customers discover new items or products
  • Inform customers of bakery specials
  • Provide customers with fresh products and correct portion sizes to prevent shrink
  • Recommend bakery items to customers to meet their needs
  • Use bakery equipment such as refrigerators, freezers, and ovens according to company guidelines
  • Prepare foods according to food temperature logs and follow cooking/baking instructions

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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