Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
healthcare
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Tuition Reimbursement
associate discount
Job Description
Kroger is the nation's largest grocery retailer, operating nearly 2,800 stores across 35 states under 28 different banners. From humble beginnings as a small Cincinnati grocery store more than a century ago, Kroger has grown into a powerhouse in the food retail industry, serving millions of customers daily. Known for its commitment to food quality, innovation, and community engagement, Kroger brings together diverse teams passionate about food and people. The company is driven by its core purpose: To Feed the Human Spirit, which emphasizes not just feeding bodies, but uplifting souls through healthy, affordable, and accessible food options. Employees at... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a bakery or food service environment is advantageous
- Must have outstanding customer service skills
- Ability to work flexible hours including weekends and holidays
- Capable of standing for extended periods and performing physical tasks
- Effective communication skills and ability to work well in a team
- Basic math skills and attention to detail
- Willingness to comply with all food safety standards
- Ability to obtain food handler's permit if not currently held
- Commitment to Kroger's core values of respect, honesty, integrity, diversity, inclusion, and safety
Job Qualifications
- Outstanding customer service skills
- Desire to learn about food production and basic cooking techniques
- Effective communication and teamwork abilities
- Strong work ethic with ability to perform in a fast-paced environment
- Good basic math skills
- Ability to follow food safety regulations and guidelines
- Willingness to obtain current food handler's permit once employed
Job Duties
- Prepare bakery items per customer requests using proper bakery equipment
- Offer product samples to customers to help discover new items
- Inform customers of bakery specials and promotions
- Provide customers with fresh products in correct portion sizes to reduce shrink
- Recommend bakery items to fulfill customer needs
- Use bakery equipment including refrigerators, freezers, and ovens according to guidelines
- Prepare foods following cooking/baking instructions and maintain food temperature logs
- Measure, prepare and mix ingredients using various kitchen utensils
- Package, label and inventory ingredients and merchandise
- Check product quality and review sell-by dates to ensure freshness
- Use kitchen equipment such as stove, fryer, steamer, and scales properly
- Label, stock and inventory department merchandise
- Report product ordering and shipping discrepancies to the manager
- Locate products for customers within the store layout
- Stay updated with current, future, and seasonal ads
- Maintain product knowledge to answer questions and make suggestions
- Monitor inventory and note discrepancies
- Maintain proper temperatures in cases and coolers with documented logs
- Promote trust and respect among associates
- Create welcoming environment by answering customer questions
- Adhere to all food safety regulations and guidelines
- Follow safety procedures and report unsafe conditions
- Display a positive attitude
- Conduct preventive maintenance on equipment and report repair needs
- Notify management of any customer or employee accidents
- Report any safety risks or illegal activities including theft or fraud
- Perform essential job functions with or without reasonable accommodation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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