Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Healthcare coverage
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
associate discounts
Tuition Reimbursement
Job Description
Smith's Food and Drug, based in Salt Lake City, Utah, is a well-established grocery retail company that merged with The Kroger Company in 1998. With over 140 stores spread across Utah, Nevada, New Mexico, Arizona, Montana, Idaho, and Wyoming, Smith's proudly serves its communities by delivering quality food and excellent customer service. As part of the Kroger family of companies, Smith's upholds a strong commitment to diversity, inclusion, respect, honesty, integrity, and safety in all aspects of its operations. Their core purpose is "To Feed the Human Spirit," reflecting a dedication to creating meaningful and enriching experiences for customers, employees,... Show More
Job Requirements
- High school diploma or equivalent
- Any retail experience
- Any bakery/cake decorating experience
- Ability to handle stressful situations
- Knowledge of basic math
- Effective communication skills
Job Qualifications
- Any retail experience
- Any bakery/cake decorating experience
- Ability to handle stressful situations
- Knowledge of basic math
- Effective communication skills
- Second language speaking, reading and/or writing preferred
Job Duties
- Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
- Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
- Offer product samples to help customers discover new items or products they inquire about
- Prepare bakery items, including wedding cakes, per customer requests using proper bakery equipment
- Recommend bakery items to customers to ensure they get the products they want and need
- Check product quality to ensure freshness
- review sell by dates and take appropriate action
- Use all equipment in bakery such as the refrigerators, freezers, and ovens according to company guidelines
- Decorate cakes, pastries, cupcakes, cookies and other bakery items
- Label, stock, sign, and inventory department merchandise
- Report product ordering/shipping discrepancies to the department manager
- Understand the store's layout and be able to locate products when requested by customers
- Maintain an awareness of inventory/stocking conditions and note any discrepancies
- Adhere to all local, state and federal health and civil code regulations
- Ensure that all merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are followed
- Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify management
- Practice preventive maintenance by inspecting equipment and notifying management of repair needs
- Report all safety risks, illegal activity, and accidents to management
- Must be able to perform essential job functions with or without reasonable accommodation
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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