Pick 'n Save

BAKERY/BAKER-CLERK

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Tuition Reimbursement
associate discounts

Job Description

Pick 'N Save, headquartered in Wisconsin, is a well-established grocery store chain that merged with The Kroger Company in 2015. Today, Pick 'N Save proudly serves customers across 89 locations throughout the state, offering a diverse range of products with a focus on quality, convenience, and customer satisfaction. As a part of the Kroger family of companies, Pick 'N Save embraces a heritage of innovation and a commitment to community, working tirelessly to create memorable shopping experiences. The company thrives on bringing together diverse teams driven by a shared mission: to Feed the Human Spirit. With food at the heart... Show More

Job Requirements

  • must be 18 or older
  • high school diploma or equivalent
  • bakery experience
  • retail experience
  • second language speaking, reading and/or writing
  • ability to handle stressful situations
  • effective communication skills
  • knowledge of basic math
  • current food handlers permit once employed
  • must be able to meet the minimum physical demands of the position

Job Qualifications

  • high school diploma or equivalent
  • bakery experience
  • retail experience
  • second language speaking, reading and/or writing
  • effective communication skills
  • knowledge of basic math
  • ability to handle stressful situations
  • current food handlers permit once employed

Job Duties

  • create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
  • adhere to all local, state, and federal health and civil code regulations
  • maintain cleanliness of counter, cases and coolers on a continuous basis
  • observe scheduled shift operating hours
  • meet the day's production goals for baked goods
  • maintain a clean and sanitized work area
  • plan and organize a development plan, including setting goals, prioritizing tasks, and developing appropriate time lines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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