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Smith's Food and Drug logo

BAKERY/BAKER-CLERK

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Healthcare coverage
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Tuition Reimbursement
Career development programs

Job Description

Smith's Food and Drug, based in Salt Lake City, Utah, is a well-established supermarket chain that has been serving communities across states including Utah, Nevada, New Mexico, Arizona, Montana, Idaho, and Wyoming through over 140 stores. Smith's Food and Drug merged with The Kroger Company in 1998, aligning itself with one of the largest and most respected grocery retailers in the United States. This merger has allowed Smith's to bring together diverse teams passionate about food and people, united under a common purpose: to Feed the Human Spirit. The company is dedicated to fostering innovation and creating exceptional experiences, not... Show More

Job Requirements

  • High school diploma or equivalent
  • Bakery experience
  • Retail experience
  • Second language: speaking, reading and/or writing
  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math
  • Current food handlers permit once employed
  • Must be able to meet the minimum physical demands of the position
  • Must be 18 or older

Job Qualifications

  • High school diploma or equivalent
  • Bakery experience
  • Retail experience
  • Second language speaking, reading and/or writing
  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math
  • Current food handlers permit once employed

Job Duties

  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
  • Adhere to all local, state, and federal health and civil code regulations
  • Maintain cleanliness of counter, cases and coolers on a continuous basis
  • Observe scheduled shift operating hours
  • Meet the day's production goals for baked goods
  • Maintain a clean and sanitized work area
  • Plan and organize a development plan, including setting goals, prioritizing tasks, and developing appropriate time lines

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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