Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.75 - $18.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Tuition Reimbursement
401(k) Plan
Job Description
King Soopers, a prominent subsidiary of The Kroger Company since 1983, is a leading grocery retailer based in Colorado with over 115 stores serving communities throughout Colorado and Wyoming. Known for its commitment to quality, customer satisfaction, and community involvement, King Soopers is dedicated to providing exceptional customer experiences through its diverse and passionate teams. As part of the Kroger family of companies, King Soopers embodies a shared mission: To Feed the Human Spirit. This mission underscores the company’s dedication to fostering an inclusive and innovative environment centered on food, community, and growth. With a firm history of innovation and... Show More
Job Requirements
- Minimum ability to handle stressful situations
- effective communication skills
- knowledge of basic math
- current food handlers permit once employed
- bakery experience desired
- retail experience desired
- proficiency in a second language (speaking, reading and/or writing) desired
- ability to promote trust and respect among associates
- create a welcoming environment for customers
- maintain product knowledge
- prepare bakery items using proper equipment
- offer product samples
- inform customers of bakery specials
- provide fresh products with correct portion size
- recommend bakery items
- use bakery equipment following guidelines
- prepare foods per temperature logs
- measure and mix ingredients
- package and label merchandise
- check product freshness and sell-by dates
- use kitchen equipment safely
- stock and inventory merchandise
- report ordering and shipping discrepancies
- display positive attitude
- understand store layout
- stay current with promotions
- maintain inventory and note discrepancies
- adhere to food safety regulations
- ensure proper temperatures and log maintenance
- comply with safety procedures
- perform preventive maintenance
- report accidents and unsafe conditions
- report illegal activities
- perform essential functions with or without accommodations
Job Qualifications
- Ability to handle stressful situations
- effective communication skills
- knowledge of basic math
- current food handlers permit once employed
- bakery experience desired
- retail experience desired
- proficiency in a second language (speaking, reading and/or writing) desired
- ability to promote trust and respect among associates
- strong customer service orientation
- knowledge of food safety regulations
- ability to operate bakery equipment safely
- positive attitude
- ability to work collaboratively in a team environment
Job Duties
- Promote trust and respect among associates
- create an environment that enables customers to feel welcome, important and appreciated by answering product questions
- gain and maintain product knowledge within the department
- prepare bakery items per customer requests using proper equipment
- offer product samples to help customers discover new items
- inform customers of bakery specials
- provide fresh products with correct portion sizes to prevent shrinkage
- recommend bakery items to ensure customer satisfaction
- use all bakery equipment according to guidelines
- prepare foods following temperature logs and cooking instructions
- measure, prepare and mix ingredients using kitchen utensils and equipment
- package, label and inventory ingredients
- check product freshness and review sell-by dates
- properly use kitchen equipment including stoves, slicers and ovens
- stock and inventory department merchandise
- report product ordering/shipping discrepancies
- display a positive attitude
- understand store layout to assist customers
- stay updated with current and seasonal promotions
- maintain inventory awareness and note discrepancies
- adhere to food safety regulations
- ensure proper temperatures in cases and coolers with maintained logs
- comply with safety procedures and report unsafe conditions
- practice preventive equipment maintenance and notify managers of repairs
- report customer or employee accidents
- report all safety risks, illegal activities or incidents
- perform essential functions with or without reasonable accommodation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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