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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.75 - $16.75
Work Schedule
Flexible
Benefits
health care
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Tuition Reimbursement
associate discounts
Job Description
King Soopers is a well-established supermarket chain based in Colorado that has been proudly serving customers for several decades. Since merging with The Kroger Company in 1983, King Soopers has expanded its reach with over 115 stores across Colorado and Wyoming. As part of the Kroger family, the company exemplifies a commitment to excellence, community involvement, and innovation in grocery retail. King Soopers takes pride in its diverse teams passionate about food and people, all working towards a singular mission: To Feed the Human Spirit. The company’s culture centers on inclusivity, respect, honesty, integrity, and safety to create an environment... Show More
Job Requirements
- Ability to handle stressful situations
- effective communication skills
- knowledge of basic math
- current food handlers permit once employed
- bakery experience desired
- retail experience desired
- second language speaking, reading and/or writing desired
Job Qualifications
- Effective communication skills
- knowledge of basic math
- ability to handle stressful situations
- current food handlers permit once employed
- bakery experience preferred
- retail experience preferred
- ability to promote trust and respect among associates
- ability to prepare bakery items per customer requests
- knowledge of food safety regulations
- ability to use bakery equipment properly
- ability to maintain accurate inventory and temperature logs
- ability to support and enforce safety programs
Job Duties
- Create an outstanding customer experience through exceptional service
- establish and maintain a safe and clean environment that encourages customers to return
- assist the department manager in reaching sales and profit goals
- monitor all established quality assurance standards
- embrace the Customer 1st strategy and encourage associates to deliver excellent customer service
- prepare bakery items per customer requests using proper bakery equipment
- provide customers with fresh products and correct portion sizes
- recommend bakery items to customers to meet their needs
- use all bakery equipment according to company guidelines
- measure, prepare and mix ingredients according to recipes
- package, label and inventory ingredients and merchandise
- check product quality and freshness
- adhere to all food safety regulations and guidelines
- maintain proper temperatures in cases and coolers and keep temperature logs
- reinforce safety programs by complying with safety procedures and identify unsafe conditions
- report product ordering, shipping discrepancies and customer or employee accidents
- practice preventive maintenance by inspecting equipment
- communicate effectively and display a positive attitude
- stay current with store layouts, ads, and inventory conditions
- promote trust and respect among associates and create a welcoming environment for customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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