Bakery Worker

Gloucester City, NJ, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Career development opportunities

Employee assistance program

Uniform allowance

Job Description

Aramark is a leading provider of food services, facilities management, and uniform services, proudly committed to serving employees, partners, communities, and the planet with a purpose-driven approach. As a global company, Aramark operates with dedication to equal opportunity, diversity, and inclusion, ensuring every employee is valued regardless of race, color, religion, national origin, age, sex, gender identity, disability, or any other protected status. With a strong focus on service excellence and innovation, Aramark fosters an engaging work environment that nurtures professional growth and personal fulfillment for all its team members.

The Bakery Worker role at Aramark offers a vibrant o... Show More

Job Requirements

High school diploma or equivalent
Prior baking experience preferred
Food safety certification required
Ability to follow detailed recipes and safety procedures
Good physical condition to perform manual tasks
Excellent communication and interpersonal skills
Availability to stand and walk for extended periods
Ability to work flexible shifts
Commitment to using personal protective equipment
Ability to maintain cleanliness and sanitation protocols

Job Qualifications

Prior experience as a baker or in a similar capacity preferred
Recognized proficiency in baking methodologies and adherence to food safety laws
Certification required for food safety
Proficient understanding of basic math and counting procedures
Strong communication skills both written and verbal
Ability to interact well with guests and coworkers
Ability to perform physical functions like lifting, bending, pushing, pulling, and extended standing or walking
Willingness to utilize personal protective equipment and uniforms

Job Duties

Prepare a diverse array of baked goods following production guidelines and standardized recipes
Set up work area with required tools and ingredients for baking process
Assemble ingredients by measuring, weighing, mixing, chopping, and other essential actions
Handle baking apparatus like ovens, stoves, and mixers
Exercise safety measures while using kitchen tools including knives
Comply with food safety regulations for adequate storage of food
Clean and sanitize workspaces, tools, and utensils to prevent contamination after tasks
Ensure top-notch customer service and maintain a friendly demeanor
Uphold Aramark safety policies and follow food safety and sanitation procedures
Follow prescribed security protocols to protect company resources

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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