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Job Overview
Compensation
Salary
Range $34,100.00 - $41,100.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
employee discount
Paid holidays
Job Description
The hiring establishment for this position is a grocery store with a dedicated bakery department, committed to providing fresh, high-quality bakery products to the community it serves. The bakery department operates as an essential part of the store, offering a wide variety of baked goods including breads, rolls, cookies, cakes, and pastries. Customers rely on the bakery not only for everyday staples but also for specialty items that accommodate celebrations, holidays, and other special occasions. The store prides itself on maintaining food safety and sanitation standards to ensure the health and satisfaction of its patrons, creating a clean and welcoming... Show More
Job Requirements
- Basic knowledge of baking techniques and food safety standards
- ability to read and follow recipes and production schedules
- ability to work early mornings, weekends, and holidays as needed
- physical ability to lift up to 50 pounds and stand for extended periods
- willingness to work 3rd shift
Job Qualifications
- Previous bakery or food preparation experience preferred
- basic knowledge of baking techniques and food safety standards
- ability to read and follow recipes and production schedules
- strong attention to detail and commitment to product quality
- ability to work early mornings, weekends, and holidays as needed
- must be able to lift up to 50 pounds and stand for extended periods
- must be willing to work 3rd shift
Job Duties
- Prepare, mix, proof, and bake a variety of breads, rolls, cookies, cakes, and pastries
- operate and maintain bakery equipment safely and efficiently
- follow proper procedures and recipes to ensure consistency and quality
- monitor product freshness and rotate stock to reduce waste
- label and package products for display and sale
- maintain cleanliness and organization of the bakery area in compliance with food safety and sanitation standards
- assist with inventory counts and stock replenishment
- follow daily production schedules and assist in planning based on sales trends
- provide excellent customer service
- answer product questions and take special orders when necessary
- work collaboratively with bakery team members and support other departments as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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