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Bakery Team Member (Service Counter) - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.00 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Store discount
financial wellness support
Health and wellness programs

Job Description

Whole Foods Market is a renowned American multinational supermarket chain that specializes in natural and organic foods. Established with a commitment to healthy eating, environmental sustainability, and community enrichment, Whole Foods Market operates hundreds of stores in the United States, Canada, and the United Kingdom. It is widely recognized for its dedication to providing high-quality, responsibly sourced products, ranging from fresh produce and bakery items to meats, seafood, and prepared foods. The company embraces a holistic approach to nourishment that extends beyond the grocery aisles. Whole Foods Market champions initiatives such as funding grants for school gardens, enhancing access to... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • ability to stand or walk for 6-8 hours per 8-hour shift
  • ability in hand use including single grasping, fine manipulation, pushing and pulling
  • ability to perform motions such as bending, twisting, squatting, and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures up to 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders
  • no prior retail experience required

Job Qualifications

  • High school diploma or equivalent preferred
  • excellent communication skills
  • ability to work as part of a team
  • ability to deliver information clearly and respectfully to team members, customers, and vendors
  • ability to meet customer service expectations and standards
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and Whole Foods Market's mission
  • strong work ethic and ability to work in fast-paced environments
  • understanding of and compliance with quality goals

Job Duties

  • Ensure a fresh and appealing bakery display by keeping cases and shelves clean and well stocked by front-facing, checking codes, rotating and removing out-of-date products
  • stock and clean shelves, bins, and display areas
  • monitor and prevent spoilage and communicate waste to buyers, Team Leaders, and shift supervisors
  • maintain back stock in good order
  • assist with sampling program, keeping sample areas full, clean and appealing
  • assist with periodic inventory checks
  • arrive to work station on time, appropriately groomed, dressed and ready to work
  • provide excellent customer service, address needs of customers in a timely and effective manner and model suggestive selling techniques
  • maximize sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising bakery products
  • follow and comply with established procedures including Weights and Measures, health and sanitation, and safe work practices
  • maintain a clean and sanitary working and shopping environment and ensure maintenance of equipment in accordance with cleanliness and safety standards
  • perform opening, mid, and closing duties as assigned and ensure accuracy of signs and pricing
  • immediately report safety hazards and violations
  • perform other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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