Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Work Schedule
Flexible
Benefits
Paid Time Off
flexible scheduling
competitive pay
Leadership development
Complimentary food
Job Description
PopUp Bagels is a dynamic and fast-growing bagel company that began as a simple backyard pickup window, sharing freshly crafted bagels with friends. Over time, it has expanded into multiple PopUp and permanent locations, offering always-fresh weekend pickup. The company prides itself on crafting the finest and freshest bagels with a focus on quality, flavor, and simplicity—delivering a crispy crust, a soft crumb center, ideal size, and perfect blend of seeds. Recognized for its excellence, PopUp Bagels has been awarded the Brooklyn Bagelfest "Best Bagel" for two consecutive years. This reputation highlights the company's dedication to culinary craftsmanship and customer... Show More
Job Requirements
- 1+ year of leadership experience in a restaurant/hospitality environment
- food safety certification
- excellent communication skills, both verbal and written
- ability to perform the physical requirements of the position
- willingness to pitch in wherever necessary
- desire for growth in our restaurants
- an eye for detail and solving challenges
Job Qualifications
- 1+ year of leadership experience in a restaurant/hospitality environment
- food safety certification
- a desire to create exceptional employee and guest experiences
- an eye for detail and solving challenges
- excellent communication skills, both verbal and written
- the willingness to roll up your sleeves and pitch in wherever necessary
- a desire for growth in our restaurants
- the ability to perform the physical requirements of the position (frequently lifting up to 25 pounds and occasionally lifting up to 50 pounds)
Job Duties
- Demonstrate correct culinary standards, warm hospitality, and a great attitude
- train fellow teammates on each station, seasonal recipes, kitchen standards, and procedures
- work alongside your Bagel Chef to manage prep lists, waste logs, and food inventory
- delegate work appropriately to the team and follow scheduled deployment and breaks
- successfully open and close the restaurant using the checklists and thorough communication
- lead pre-shifts and contribute to the Chef's agenda
- ensure that food presentation and order accuracy are met for all walk-in, pick-up, and delivery orders
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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