Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $24.62 - $28.85
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Competitive wages
Weekly paychecks
growth opportunities
Holiday and vacation packages
Medical insurance
Dental Insurance
Vision Insurance
Pension Plan
Retirement funds
Product discounts
Job Description
Franz Family Bakery, established in 1906 in the Pacific Northwest, is recognized as one of the most successful bakeries in the United States. With a rich history spanning over a century, Franz Family Bakery has built a strong reputation for its premium labels and commitment to using top-quality ingredients. This dedication to quality and innovation has allowed the bakery to maintain a superior baking process that places it at the forefront of the bakery industry nationally. Currently, the company employs over 4,000 individuals and distributes its wide range of bakery products across several states including Alaska, Idaho, California, Utah, Montana,... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in production line duties preferred
- Ability to work any day of the week including holidays and any shift
- Ability to work in a high-temperature environment
- Reliable attendance
- Quick learner and flexible to perform different roles
- Union membership required within 30 days of hire
- Commitment to company core values
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in bakery production or similar manufacturing environment preferred
- Ability to follow food safety and quality protocols
- Strong attention to detail and manual dexterity
- Ability to work efficiently in a fast-paced environment
- Basic record-keeping skills
- Flexibility to work various shifts
- Team player with good communication skills
Job Duties
- Execute assigned manual labor tasks involving grasping, lifting, moving, placing, and stacking items related to production processes
- Identify, count, sort, and visually inspect bakery items
- Accurately record product analysis data or counts as required by SQF Food Safety Procedures
- Maintain workflow from production conveyors
- Read orders and load trays of bakery products onto transport racks or pallets according to specified orders
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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