Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $23.97 - $26.87
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Competitive wages
weekly paycheck
growth and development opportunities
generous holiday and vacation
Medical insurance
Dental Insurance
Vision Insurance
Pension and Retirement funds
Discount Franz Products
Job Description
Franz Family Bakery, founded in 1906 in the Pacific Northwest, is a renowned bakery company that has grown into one of the most successful bakeries in the United States. With a long-standing tradition of quality and excellence, Franz produces a wide variety of baked goods under multiple premium labels. These products are crafted from quality ingredients using superior baking methods. The bakery distributes its products across several states, including Alaska, Idaho, California, Utah, Montana, Oregon, and Washington, making it a prominent name in the regional baking industry. Employing over 4,000 dedicated staff, Franz Family Bakery is committed to providing top-notch... Show More
Job Requirements
- Must be able to work any day, including holidays, and any shift
- Must have reliable attendance to meet the employer’s attendance standards for a 24/7 production facility
- Must join union within 30 days of hire
- Ability to work in a physical, high-temperature environment supporting fast-paced machinery
- Shift and hours assigned based on union bid process
Job Qualifications
- Previous experience in similar production line duties at a large commercial or artisan bakery is preferred
- Work experience in other similar industrial, manufacturing, or a production-line environment may substitute
- Ability to quickly learn new job tasks and flexibility to work in different jobs as needed
- Adherence to company core values
Job Duties
- Perform various assigned manual labor tasks to grasp, lift, move, place, and stack items relating to the production processes assigned
- Identify, count, sort, and visually inspect bakery items
- Accurately record any product analysis data or counts, as required by SQF Food Safety Procedures
- Maintain workflow from production conveyors
- Work in a safe manner at all times
- Support and adherence to Franz Core Values
- Related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink connects hospitality employers and applicants.
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