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Franz Family Bakery logo

Bakery Production Worker - Spokane, Washington

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $23.23
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Competitive wages
Comprehensive Healthcare
generous holiday and vacation
Pension and Retirement funds
Discount Franz Products
growth and development opportunities

Job Description

Franz Family Bakery, established in 1906 in the Pacific Northwest, has grown into one of the country’s most successful and respected bakeries. Known for producing a wide variety of baked goods, Franz Bakery markets its products under several premium labels, all crafted with top-quality ingredients and a superior baking process. With over 4,000 dedicated employees, the company distributes its products across multiple states including Alaska, Idaho, California, Utah, Montana, Oregon, and Washington. This strong regional presence demonstrates Franz Bakery's commitment to quality, consistency, and customer satisfaction in the baked goods industry. The company prides itself not only on its rich... Show More

Job Requirements

  • High school graduate or GED required
  • Previous experience in similar production line duties at a large commercial or artisan bakery preferred
  • Work experience in other similar industrial, manufacturing or a production-line environment may substitute
  • Ability to work in a high temperature environment supporting fast paced machinery
  • Ability to quickly learn new job tasks and flexibility to work in different jobs as needed
  • Must be able to work any day, including holidays, or any shift
  • Must have reliable attendance to meet employer’s attendance standards for 24/7 production facility
  • Must join union within 30 days of hire
  • Adherence to company core values

Job Qualifications

  • High school graduate or GED
  • Previous experience in similar production line duties at a large commercial or artisan bakery preferred
  • Work experience in other similar industrial, manufacturing or a production-line environment may substitute
  • Ability to quickly learn new job tasks and flexibility to work in different jobs as needed
  • Adherence to company core values

Job Duties

  • Perform various assigned manual labor tasks to grasp, lift, move, place, and stack items relating to the production processes assigned
  • Identify, count, sort and visually inspect bakery items
  • Accurately record any product analysis data or counts, as required by SQF Food Safety procedures
  • Maintain workflow from production conveyors
  • Work in a safe manner at all times
  • Support and adherence to Franz Core Values
  • Perform related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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