
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $23.23
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Competitive wages
Comprehensive Healthcare
generous holiday and vacation
Pension and Retirement funds
Discount Franz Products
growth and development opportunities
Job Description
Franz Family Bakery, established in 1906 in the Pacific Northwest, stands as one of the nation’s most respected and successful bakeries. With a rich heritage spanning more than a century, the company has built a strong reputation for producing a wide variety of high-quality baked goods under multiple premium brand labels. Its commitment to using superior ingredients paired with an advanced baking process ensures that each product meets the highest standards of taste and freshness. Over the years, Franz Family Bakery has expanded its reach significantly and now employs over 4,000 dedicated staff members. Their products are distributed widely across... Show More
Job Requirements
- high school graduate or GED
- previous experience in similar production line duties at a large commercial or artisan bakery is preferred
- work experience in other similar industrial, manufacturing or a production-line environment may substitute
- ability to work in a high temperature environment supporting fast paced machinery
- ability to quickly learn new job tasks and flexibility to work in different jobs as needed
- must be able to work any day, including holidays, or any shift
- must have reliable attendance to meet employer's attendance standards for 24/7 production facility
- must join union within 30 days of hire
- adherence to company core values
Job Qualifications
- high school graduate or GED
- previous experience in similar production line duties at a large commercial or artisan bakery preferred
- work experience in other similar industrial, manufacturing or production-line environment may substitute
- ability to work in a high temperature environment supporting fast paced machinery
- ability to quickly learn new job tasks and flexibility to work in different jobs as needed
- must be able to work any day, including holidays, or any shift
- must have reliable attendance to meet employer's attendance standards for 24/7 production facility
- adherence to company core values
Job Duties
- perform various assigned manual labor tasks to grasp, lift, move, place, and stack items relating to the production processes assigned
- identify, count, sort and visually inspect bakery items
- accurately record any product analysis data or counts, as required by SQF Food Safety Procedures
- maintain workflow from production conveyors
- work in a safe manner at all times
- support and adherence to Franz Core Values
- related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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