Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Rotating Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Job Description
Aramark is a renowned global leader in food and facilities management services, proudly serving millions of guests daily across 15 countries. With a mission deeply rooted in service and a commitment to doing great things for their employees, partners, communities, and planet, Aramark fosters an inclusive workplace that embraces diversity and equal opportunity. The company places strong emphasis on the growth and development of its workforce, considering a career at Aramark not just a job, but a platform for nurturing talents, fueling passions, and empowering professional advancement.
As a Bakery Production Worker at Aramark, you will play an esse... Show More
As a Bakery Production Worker at Aramark, you will play an esse... Show More
Job Requirements
- Previous experience in bakery production or related field
- Knowledge of bakery production methods and standards
- Understanding of food safety regulations and procedures
- Ability to obtain food safety certification
- Basic math and counting skills
- Physical ability to perform repetitive motions with hands and arms
- Ability to stand and walk for entire shift
Job Qualifications
- Previous experience in a bakery production or related role preferred
- Validated knowledge of bakery production methods and standards
- Validated knowledge of food safety regulations such as proper food handling, sanitation, and storage
- Must be able to obtain a food safety certification
- Demonstrates basic math and counting skills
- Requires repetitive motion with hands and arms
- Requires ability to stand and walk for the duration of shift
Job Duties
- Operates and supervises continuous production line
- Rotates among duties including the filler machine, wrapper machine, packing boxes, stacking boxes
- Visually inspects product for quality and quantity
- Reports all equipment issues to the supervisor or manager in a timely manner
- Understands and follows all safety procedures that apply to daily operations
- Maintains a safe and clean environment by following all safety policies and procedures
- Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers
- Adheres to Aramark and OSHA safety policies and procedures including proper food safety and sanitation
- Ensures security of company and client assets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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