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Aramark

Bakery Production Worker

Job Overview

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Employment Type

Full-time
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Work Schedule

Rotating Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
safe work environment

Job Description

Aramark is a global leader in food services, facilities, and uniform services, operating in 15 countries around the world. Known for its commitment to providing exceptional customer service and high standards of quality, Aramark serves millions of guests every day. The company focuses heavily on values such as teamwork, respect, and integrity, creating an inclusive and diverse work environment where employees can grow their talents and advance their careers. Aramark promotes equal employment opportunities and encourages participation from all employees regardless of background. Their mission is rooted in service and a collective purpose that drives positive impact for employees, partners,... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a bakery production or related role preferred
  • Knowledge of food safety regulations
  • Ability to obtain food safety certification
  • Ability to perform repetitive hand and arm motions
  • Ability to stand and walk for entire shift
  • Ability to lift, bend, push, and pull as required by job duties

Job Qualifications

  • Previous experience in a bakery production or related role preferred
  • Validated knowledge of bakery production methods and standards
  • Validated knowledge of food safety regulations such as proper food handling, sanitation, and storage
  • Must be able to obtain a food safety certification
  • Demonstrates basic math and counting skills
  • Requires repetitive motion with hands and arms
  • Requires ability to stand and walk for the duration of shift

Job Duties

  • Operates and supervises continuous production line
  • Rotates among duties including the filler machine, wrapper machine, packing boxes, stacking boxes, etc.
  • Visually inspects product for quality and quantity
  • Reports all equipment issues to the supervisor or manager in a timely manner
  • Understands and follows all safety procedures that apply to daily operations
  • Maintains a safe and clean environment by following all safety policies and procedures
  • Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
  • Adheres to Aramark and OSHA safety policies and procedures including proper food safety and sanitation
  • Ensures security of company and client assets

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.