Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $18.01
Work Schedule
Standard Hours
Day Shifts
Benefits
Stable full-time hours
weekly pay via direct deposit
training provided
Opportunity for growth
Tight-knit team environment
Long-term experience in the food industry
Competitive starting wage
Job Description
The industrial wholesale bakery located in Pearl City, Hawaii, is a pivotal part of Oahu's vibrant food service industry. This establishment specializes in producing and packaging high-volume baked goods such as donuts, pastries, cakes, and breads that are distributed to restaurants, cafes, hotels, and retailers across the island. Unlike a retail bakery, this operation focuses on large-scale production to meet the daily demands of Oahu's food supply chain. The bakery is known for its commitment to quality, consistency, and the reliable delivery of fresh products, making it an essential contributor to the island's thriving food scene.
The role of ... Show More
The role of ... Show More
Job Requirements
- Must have reliable transportation to Pearl City
- Ability to lift 50+ lbs, stand, and move for the entire shift
- A strong sense of urgency and the ability to multitask under pressure
- Positive attitude, team-oriented mindset, and willingness to learn
- Prior kitchen, bakery, or production experience is helpful but not required
- Punctuality and consistency
- Must be open to working occasional Saturdays depending on production needs
Job Qualifications
- Prior kitchen, bakery, or production experience is helpful but not required
- Positive attitude, team-oriented mindset, and willingness to learn
- Strong sense of urgency and ability to multitask under pressure
- Reliable transportation to Pearl City
- Ability to lift 50 lbs, stand, and move for the entire shift
- Punctuality and consistency
- Willingness to work occasional Saturdays depending on production needs
Job Duties
- Mix, portion, shape, and prepare doughs and batters for donuts, pastries, and specialty baked goods
- Operate fryers and ovens to cook and finish high-quality products
- Assist with daily packaging, labeling, and preparing orders for delivery
- Track production batches and follow recipe measurements to exact specifications
- Rotate between tasks while maintaining focus and urgency in a team environment
- Clean and maintain your station and equipment to meet safety and sanitation standards
- Lift and move ingredients, trays, and products up to 50 lbs regularly
- Stand for long periods, bend, reach, and move quickly during your shift
- Work in a hot kitchen environment with ovens, fryers, and mixers
Job Qualifications
Experience
No experience required
Job Location
Restaurant, hotel, and hospitality jobs on OysterLink.
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