You're Viewing 1 Of 95,000+ Jobs On OysterLink
Bakery Production Team Member (Food Preparation) - Part Time Seasonal
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.50 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Store discount
training programs
Employee assistance program
flexible schedule
Job Description
Whole Foods Market is a renowned American supermarket chain that specializes in the sale of natural and organic products. Founded in 1980, the company quickly grew to become a leader in the grocery industry, known for its commitment to quality, sustainability, and community engagement. Whole Foods Market sets itself apart by emphasizing high standards for food quality and customer service, promoting environmentally friendly practices, supporting local farmers, and advocating for healthier eating habits. The company operates numerous stores across the United States, Canada, and the United Kingdom, employing thousands of Team Members passionate about making a positive difference in the... Show More
Job Requirements
- Must be able to lift 50 pounds
- Standing/walking 6-8 hours in an 8-hour work day
- Ability to perform hand use including single grasping, fine manipulation, pushing and pulling
- Capacity to perform motions such as bending, twisting, squatting and reaching
- Exposure to FDA approved cleaning chemicals
- Ability to work in temperature ranges below freezing (less than 32 degrees Fahrenheit), refrigerator temperatures (32-40 degrees Fahrenheit), and above 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Flexibility to work nights, weekends, and holidays as needed
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks and other heavy machinery
- May require use of ladders
Job Qualifications
- Knowledge of artisan breads and pastries including cake decorating
- Demonstrates positive attitude, energy, and passion for baking
- Basic computer skills
- Demonstrates a passion for cleanliness
- Strong to excellent communication skills and willingness to work as part of a team
- Ability to deliver information clearly and respectfully to team members, customers, and vendors
- Ability to meet customer service expectations and standards
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and Whole Foods Market's mission
- Strong work ethic
- Ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Produces quality breads and pastries
- Produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars
- Performs baking, cooling, wrapping, and labeling of products
- Stocks dry products
- Develops new recipes and production techniques to ensure seasonal variance and high productivity
- Trains production personnel to the highest standards in industry
- Performs production planning and forecasting for special events and holidays
- Maintains all production modules in the Datapax system
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures, including Weights and Measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Performs opening, mid, and closing duties as assigned
- Reports safety hazards and violations immediately
- Performs other duties as assigned by store, regional, or national leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All