Bakery Production Team Member (Food Preparation) - Part Time
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plan benefits
Store discount
Paid Time Off
other benefit programs
Job Description
Whole Foods Market is a leading grocery store chain known for its commitment to nourishing people and the planet. Founded with the mission to provide access to high-quality, fresh and healthy food options, Whole Foods Market has established itself as an industry leader in promoting natural and organic products. With a focus on sustainability, community welfare, and environmental stewardship, the company not only offers grocery items but also engages in initiatives such as funding grants for school gardens, improving food accessibility in underserved areas, and supporting poverty alleviation efforts in developing regions. Whole Foods Market’s dedication to quality, innovation, and... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing and walking 6-8 hours per day
- hand use: single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting, reaching
- exposure to FDA approved cleaning chemicals
- exposure to freezing and high temperatures
- ability to work in wet and dry conditions
- flexible schedule including nights, weekends, holidays
- ability to use knives, box cutters, pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- Knowledge of artisan breads and pastries including cake decorating
- demonstrates positive attitude, energy, and passion for baking
- basic computer skills
- passion for cleanliness
- strong communication skills
- ability to deliver information clearly
- customer service skills
- ability to follow directions
- time management skills
- passion for natural foods
- strong work ethic
Job Duties
- Produces quality breads and pastries
- produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars
- performs baking, cooling, wrapping, and labeling of products
- stocks dry products
- develops new recipes and production techniques
- trains production personnel
- performs production planning and forecasting
- maintains production modules in Datapax system
- provides excellent customer service
- maximizes sales potential through proper product handling and merchandising
- follows health and safety regulations
- maintains cleanliness
- performs opening, mid, and closing duties
- reports safety hazards
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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