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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Standard Hours
Benefits
401(k)
Health Insurance
Paid Time Off
Job Description
Cook Au Vin is a well-established bakery company dedicated to bringing the authentic flavors of French baking into everyday life. As a growing business, Cook Au Vin takes immense pride in their artisanal craft, creating high-quality bakery products that deliver an exceptional experience to their customers. The company values close-knit teamwork and an organized work environment where product quality and consistency are top priorities. Cook Au Vin focuses on fostering a culture of reliability, attention to detail, and dedication among its employees to uphold the company’s mission of authentic French baking. This commitment to excellence resonates throughout every batch produced,... Show More
Job Requirements
- must be detail-oriented
- must be able to work as part of a team
- dependable and independent worker
- well organized
- able to communicate well with others
- ability to follow directions and adhere to safety protocols
- must be able to regularly carry and or lift 20-pound items
- walking approximately 30 percent of the time
- standing approximately 70 percent of the time
Job Qualifications
- previous experience in food production or processing
- understand food contamination and foreign material contamination
- ability to follow directions and adhere to safety protocols
- able to communicate well with others
- must be detail-oriented
- must be able to work as part of a team
Job Duties
- support daily bakery production operations including glazing and preparing croissants for packing
- pack items securely in boxes or containers according to specific instructions
- notify baker or management of any mechanical or foreign product concerns
- maintain a safe and productive work environment
- clean the different working areas as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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