Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee discount
Job Description
El Rancho Supermercado is a well-established and community-centered grocery store that prides itself on core values such as absolute integrity, respect, and collaboration. The company culture is built around these shared values and is further enriched by a team of smart, highly driven individuals united by a common purpose to serve one another and their local community. At El Rancho Supermercado, employees are valued not only for their work but also for the unique perspectives and energy they bring to the team. The establishment offers opportunities for personal, professional, and financial growth, creating an environment where employees can succeed alongside... Show More
Job Requirements
- High school diploma or equivalent
- Valid Food Handlers Card
- Ability to lift up to 50 lbs
- Effective communication skills
- Ability to work in a fast-paced environment
- Willingness to work early morning shifts
- Basic knowledge of baking products and equipment
Job Qualifications
- Valid Food Handlers Card
- Customer service and retail experience desirable
Job Duties
- Greet and interact with customers to address questions or concerns in a friendly, service-oriented manner
- Organize products in display case and tables while ensuring fully stocked cases
- Support team with baking various breads, cookies, and desserts, including pan dulce
- Possess knowledge of basic baked products (cakes, breads, cookies, pan dulce, special order cakes, etc.) and standard baking production equipment
- Perform advanced baking methods and multitask effectively
- Communicate with management and baking team to fulfill and address any issues or needs requested by guests or other employees
- Conduct inventory on a regular basis to ensure proper levels
- Maintain standards for quality, cleanliness, organization, customer service, safety, loss prevention, sanitation, department conditions, and food safety
- Stock, fill, face, and ensure pricing accuracy while examining the rotation of all bakery products and discarding outdated or spoiled items
- Work with various professional bakery equipment, including heat sources, mixers, and blenders
- Take food orders in person and by telephone
- Perform all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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