Job Overview
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities
team environment
Job Description
The hiring establishment is a well-established division within the bakery merchandising sector, recognized for its commitment to delivering high-quality bakery products and exceptional customer service. This company operates within the retail bakery industry, implementing innovative merchandising programs that enhance product visibility and consumer engagement. Renowned for maintaining strict standards of cleanliness, product quality, and inventory management, the division aims to provide an outstanding shopping experience to its customers while driving profitability and operational excellence throughout its departments.
The role being offered is that of an Assistant Bakery Manager, a key position responsible for supporting the execution of division bakery merchandis... Show More
The role being offered is that of an Assistant Bakery Manager, a key position responsible for supporting the execution of division bakery merchandis... Show More
Job Requirements
- high school diploma/GED or relevant work history or demonstrated ability to perform the essential functions of the position
- minimum of one year as Baker
- must possess strong customer service qualities
- must have strong leadership ability
- highly motivated and team oriented
Job Qualifications
- high school diploma/GED or relevant work history
- minimum of one year as Baker
- strong customer service qualities
- strong leadership ability
- highly motivated and team oriented
Job Duties
- assist implementation of division bakery merchandising programs
- responsible for pricing, displaying, ordering, and inventory control
- ensure standards of department presentation and operations are met including cleanliness, sanitation, inventory control, rotation, quality, ordering, variety standards, signage, and seasonal schematics
- lead department as a positive role model
- assist the Bakery Manager in supervising department staff to include scheduling, training, and assigning duties
- ensure the department has the highest quality of product available for the customer
- monitor to ensure variety standards are followed as well as 100% compliance on ad item display
- shared responsibility for ordering and inventory control to meet division goals
- assist the Bakery Manager in ensuring paperwork as set by the division is followed
- responsible for production, sales, baking, cake decorating, and profitability of the department
- perform all other related duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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