Albertsons

Bakery Manager

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $22.87 - $1.00
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Work Schedule

Flexible
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Benefits

diverse and inclusive work culture
Competitive wages
bonus eligible
Flexible work schedules
associate discounts
Health Insurance
Paid Time Off

Job Description

Albertsons Companies Inc. is a leading food and drug retailer in the United States, operating over 2,200 stores and various other facilities across 34 states and the District of Columbia. With well-known banners such as Albertsons, Safeway, Vons, Jewel-Osco, ACME, Shaw’s, and many more, Albertsons Companies is nationally strong yet deeply rooted in local communities. The company is committed to innovation, inclusivity, and inspiring well-being through the joy of food. Albertsons values teamwork, diversity, and building a culture of belonging, making it an exceptional place to work for individuals seeking career growth in the retail industry.

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Job Requirements

  • 18 years of age or older
  • Prior experience leading others
  • Have or willing to obtain required certifications
  • Willingness to learn and adapt
  • History of providing excellent customer service
  • Efficient and effective use of time and resources
  • Act with integrity, pride, and passion

Job Qualifications

  • Prior experience leading others
  • For Bakery, one year or more of experience as a Baker
  • For Meat, knowledge of meat cuts and experience with meat processing tools
  • Willingness to learn, adapt, and seek new skills
  • Ability to ensure customers have seamless shopping experiences
  • Strong teamwork and communication skills

Job Duties

  • Ensure the day-to-day operations and sales of the department run smoothly
  • Lead and engage the team to deliver outstanding customer service
  • Support team members' growth and development
  • Manage resources efficiently and effectively
  • Act with integrity, pride, and passion consistently
  • Maintain a seamless shopping experience for customers
  • For Bakery department, apply one year or more of baking experience
  • For Meat department, process different cuts of meat and use various meat processing tools

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location